Nutritional Management of Renal Disease

Nutritional Management of Renal Disease

Pages: 866

Publisher: Academic Press

Year of Publication: 2020

Author(s) : Joel Kopple Shaul Massry Kamyar Kalantar-Zadeh Denis Fouque

Book Description:

Nutritional Management of Renal Disease, Fourth Edition, offers in-depth reviews of the metabolic and nutritional disorders prevalent in patients with renal disease and serves as an in-depth reference source concerning nutrition and kidney disease. This classic translational reference provides correct diagnosis - and therefore correct treatment - of renal, metabolic, and nutritional disorders. Nephrologists, diebetologists, endocrinologists, dieticians, and nutritionists depend on a strong understanding of the molecular basis for the disease. This fourth edition includes thorough new case reports, offering expert advice on how to use the latest research and clinical findings in counseling patients about dietary and lifestyle options. Readers gain insight into which treatments, medications, and diets to use based on the history, progression, and genetic make-up of a patient.

https://www.elsevier.com/books/nutritional-management-of-renal-disease/kopple/978-0-12-818540-7

Latest Issue
Get instant
access to our latest e-book
Sanofi UpperEdge - Healthcare ERP Transformation Medical Manufacturing Asia 2022 Medical Fair Asia 2022